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Red Barn Friends > Friday, November-27-2009

Recipe for our Friends - Grandma's Pumpkin Pie

Grandma's Pumpkin Pie
 
2 C. Pumpkin
1 1/2 C. Sugar
3 1/2 C. Milk
6 T. Cornstarch
Nutmeg, Cinnamon & Cloves to taste
 
Stir constantly and slowly in a regular pan or double boiler until very thick.  Pour into already baked pie shells  (makes 2 or 3 pies - depending on how deep you make the filling)
 

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